IceDelight, Scottish, vegan ice cream

During a relaxing November break in the Scottish borders I came across a real vegan treat.


Being lactose intolerant and coeliac it can be difficult to find desserts so it’s not hard to imagine how excited I was to find this delicious vegan alternative to ice cream. I came across this at a deli called The Store just outside Dunbar and was pleased to learn the fruit was grown and the dessert was produced locally too.

I enjoyed the gooseberry and elderflower flavoured pudding but looking on the website there are additional flavours to tuck into.

http://www.belhavenfruitfarm.co.uk/icedelight.aspx

Despite the chilly November weather this dessert has been an excellent addition to my holiday. Tasty.